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Cover photo for 2018 Conservation Stewardship Award

2018 Conservation Stewardship Award

2018 Franklin County Conservation Stewardship Award This year’s award will be presented at the Annual Farm City Luncheon on Friday, …

Cover photo for Visit NC Farms App Interest Meetings Scheduled

Visit NC Farms App Interest Meetings Scheduled

NEWS RELEASE July 16, 2018 Paul Westfall | (919) 603-1350/paul_westfall@ncsu.edu Visit NC Farms App Interest Meetings Oxford, NC – Farmers and Agritourism business …

Cover photo for 2018 Four County 4-H Livestock Show

2018 Four County 4-H Livestock Show

Join the tradition and join in the fun! The Four County 4-H Livestock Show will take place Tuesday, August 14, at DD Equestrian …

Recent Publications related to Animal Agriculture

Nitrate Management in Beef Cattle Production Systems

This publication describes how to avoid high nitrate in forages, and how to manage high …

2 days ago

Warm-Season Perennial Forages Conserved as Hay: Nutritive Value and Quality

This bulletin brings together 18 independent experiments that address aspects of nutritive value and quality …

3 days ago

Explaining the North Carolina Egg Law for Producers With Small Flocks

This publication is targeted toward small producers who may be contemplating entering into egg sales …

9/26/18

2018 North Carolina Agricultural Chemicals Manual

This manual, updated every year, covers pesticide use and safety information, chemical application equipment, fertilizer …

9/25/18

Induced Molting as a Management Tool

Because of increasing economic pressure related to capital costs, egg prices, feed prices, and replacement …

9/18/18

Coccidiosis, the Most Common Cause of Diarrhea in Young Goats

This factsheet offers some information on the signs, symptoms, and treatment of coccidiosis, the most …

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NC State Local Finished Beef Production Guidelines

This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …

Annual Grasses Preserved as Silage: Fermentation Characteristics, Nutritive Value, and Quality

This bulletin brings together 13 independent experiments that address aspects of fermentation, nutritive value, and …

8/22/18