Free CPR, First Aid and AED Class
Join the North Carolina Agromedicine Institute and N.C. Cooperative Extension for a Free CPR, First Aid, and AED Defibrillator certification …
Street Address: 103 S Bickett Blvd
Franklin County Extension Center
Louisburg, NC 27549
Franklin County Extension Center
Louisburg, NC 27549
Mailing Address: Franklin County Extension Center
103 S Bickett Blvd
Louisburg, NC 27549
103 S Bickett Blvd
Louisburg, NC 27549
Job Description Responsibilities include all aspects of livestock (beef, horse, goat, sheep, poultry), forage crops, Forestry, animal waste management and water quality, and CRD; LOCAL FOOD Coordinator for Franklin County; Franklin County Beekeepers Association and Franklin County Small Farmer Association; 4-H Livestock Program Coordinator for Franklin County.
Recent Posts by Martha Mobley
Finding the Funds for Your Farm: USDA Programs
On Tuesday, July 22nd at 5:30 p.m., state representatives from the USDA (NRCS/FSA), NC Forestry Service, and NC Soil …
13th Annual Franklin County 4-H Livestock Fun Show
Franklin County 4-H Fun Livestock Show Franklin County youth, age 5 -18 years old, are invited to participate in the …
29th Annual Franklin County Regional Horse Farm Tour
Friday, August 1st, 2025 Celebrate 29 Years of Learning and Sharing Knowledge! 7:30 a.m. – 2:30 p.m. Area horse owners and equine …
4th Annual Franklin County Women in Ag Local Foods Farm Tour
Women in Ag Local Foods Farm Tour Discover local food, a new winery, Tempest Cellars, flower and fiber farms right here …
Franklin County Regional NC Cooperative Extension Small Farm Boot Camp
Are you interested in farming and want to take your first steps? Did you just buy a few acres and …
Farm Estate Conference - Wednesday March 5th
Join N.C. Cooperative Extension for a Farm Estate Conference Wednesday, March 5th, beginning at 8:30 a.m., at the Franklin …
BQA Certification & Guidelines Training for Youth and Adults
Beef Quality Assurance (BQA) is a national program that raises consumer confidence through offering proper management techniques and a commitment to …